IoT Based Monitoring And Control For Vegetables And Fruits Storage

Computer Engineering

The Internet of thing(IoT) aims at connecting different objects, things using internet. The rapid development of the Internet of Things motivate use to apply for the food preservation domain such as maintain the quality of fruits and vegetable. In this project a system has been proposed to analyze the ambient conditions under which the food item is being stored. The proposed solution senses the temperature, moisture, light parameters of surrounding environment as these parameters affect nutritional values of food items. In this project we have designed and implemented Raspberry Pi which works as a sensor node for the fruit and vegetable storage house as well as central base station is connected to cloud where MySQL open source database server to support data storage functionalities. The sensor values are stored in the cloud and sent to the base station by connecting to database using its IP address. Then a data fusion model is experimented which takes multiple sensed data as input and produces single fused information or action to be taken as the output. Thus aggregated several input as temperature, humidity and averages it to produce single consolidated output based on which the future decisions could be made. Finally this project is integrating the android mobile application which is used to facilitate user interaction and connect through IoT based system that is station/gateway and the internet.

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