Influence of Superplasticizer and Sugar Admixture on Strength Characteristics of Concrete Structure

December 2019
Vol-5, Issue-6
Paper ID: 11166
ISSN: 2395-4396
Downloads: 0

Abstract & Details

Research Area
Civil Engineering
Keywords
Concrete Super Plasticizer Sugar Compressive strength
Abstract
Concrete is an inevitable material in the human being’s life, because of its superior characteristics like strength and durability, but in certain situations it can’t be used in all places because setting time of concrete. Concrete derives its strength by the hydration of cement particles. The hydration of cement is not a momentary action but a process continuing for long time. Of course, the rate of hydration is fast to start with, but continues over a very long time at a decreasing rate. Curing is being given a place of increasing importance as the demand for high quality concrete is increasing. It has been recognized that the quality of concrete shows all round improvement with efficient uninterrupted curing. Water curing satisfies all requirements of curing but longer time process and water consumption is more. Hot water cured concrete does not exhibit retrogression of strength. The purpose of this investigation is to conduct a compressive test program on different curing conditions affect the attainable strength of concrete.

Author Information

# Name Institute / Affiliation
1 Prabhat Mishra RSRRCET
2 K Divya Kotecha RSRRCET

How to Cite

Use the following formats to cite this article in your research.

APA Style
Mishra, Prabhat & Kotecha, K Divya (2019). Influence of Superplasticizer and Sugar Admixture on Strength Characteristics of Concrete Structure. International Journal of Advance Research and Innovative Ideas In Education, 5(6), 1536-1540.
MLA Style
Mishra, Prabhat, and K Divya Kotecha. "Influence of Superplasticizer and Sugar Admixture on Strength Characteristics of Concrete Structure." International Journal of Advance Research and Innovative Ideas In Education, vol. 5, no. 6, 2019, pp. 1536-1540.
IEEE Style
Prabhat Mishra and K Divya Kotecha, "Influence of Superplasticizer and Sugar Admixture on Strength Characteristics of Concrete Structure," International Journal of Advance Research and Innovative Ideas In Education, vol. 5, no. 6, pp. 1536-1540, 2019.
Vancouver Style
Mishra Prabhat, Kotecha K Divya. Influence of Superplasticizer and Sugar Admixture on Strength Characteristics of Concrete Structure. International Journal of Advance Research and Innovative Ideas In Education. 2019;5(6):1536-1540.
Harvard Style
Mishra, Prabhat & Kotecha, K Divya (2019) 'Influence of Superplasticizer and Sugar Admixture on Strength Characteristics of Concrete Structure', International Journal of Advance Research and Innovative Ideas In Education, 5(6), pp. 1536-1540.
Chicago Style
Mishra, Prabhat and K Divya Kotecha. "Influence of Superplasticizer and Sugar Admixture on Strength Characteristics of Concrete Structure." International Journal of Advance Research and Innovative Ideas In Education 5, no. 6 (2019): 1536-1540.
Turabian Style
Mishra, Prabhat and K Divya Kotecha. "Influence of Superplasticizer and Sugar Admixture on Strength Characteristics of Concrete Structure." International Journal of Advance Research and Innovative Ideas In Education 5, no. 6 (2019): 1536-1540.

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