HEATING AND COOLING SYSTEM IN FOOD MAINTENANCE USING TEG

March 2019
Vol-5, Issue-2
Paper ID: 9668
ISSN: 2395-4396
Downloads: 0

Abstract & Details

Research Area
MECHANICAL ENGINEERING
Keywords
TEG PELTIER FOOD MAINTENANCE
Abstract
The aim of our project is to harness the renewable energy resources to get clean energy. Our project utilizes the solar energy to run a heating and cooling system. It is an eco-friendly project, made by using thermoelectric module. The project supports both heating and cooling. We are going to charge the battery with help of solar panel .The power is used to charge the electrons in it. The module will be heating on one side and cooling on another side.we are having heating and cooling chamber and with the help of fan both the chamber is used for maintain or preserve food.

Author Information

# Name Institute / Affiliation
1 P.SANJAY PRINCE SHRI VENKATESHWARA PADMAVATHY ENGINEERING COLLEGE
2 G.K.SATHISH KUMAR PRINCE SHRI VENKATESHWARA PADMAVATHY ENGINEERING COLLEGE
3 M .Pazhaniappan PRINCE SHRI VENKATESHWARA PADMAVATHY ENGINEERING COLLEGE

How to Cite

Use the following formats to cite this article in your research.

APA Style
P.SANJAY, KUMAR, G.K.SATHISH, & .Pazhaniappan, M (2019). HEATING AND COOLING SYSTEM IN FOOD MAINTENANCE USING TEG. International Journal of Advance Research and Innovative Ideas In Education, 5(2), 566-573.
MLA Style
P.SANJAY, et al. "HEATING AND COOLING SYSTEM IN FOOD MAINTENANCE USING TEG." International Journal of Advance Research and Innovative Ideas In Education, vol. 5, no. 2, 2019, pp. 566-573.
IEEE Style
P.SANJAY, G.K.SATHISH KUMAR, and M .Pazhaniappan, "HEATING AND COOLING SYSTEM IN FOOD MAINTENANCE USING TEG," International Journal of Advance Research and Innovative Ideas In Education, vol. 5, no. 2, pp. 566-573, 2019.
Vancouver Style
P.SANJAY, KUMAR G.K.SATHISH, .Pazhaniappan M. HEATING AND COOLING SYSTEM IN FOOD MAINTENANCE USING TEG. International Journal of Advance Research and Innovative Ideas In Education. 2019;5(2):566-573.
Harvard Style
P.SANJAY, KUMAR, G.K.SATHISH, & .Pazhaniappan, M (2019) 'HEATING AND COOLING SYSTEM IN FOOD MAINTENANCE USING TEG', International Journal of Advance Research and Innovative Ideas In Education, 5(2), pp. 566-573.
Chicago Style
P.SANJAY, G.K.SATHISH KUMAR, and M .Pazhaniappan. "HEATING AND COOLING SYSTEM IN FOOD MAINTENANCE USING TEG." International Journal of Advance Research and Innovative Ideas In Education 5, no. 2 (2019): 566-573.
Turabian Style
P.SANJAY, G.K.SATHISH KUMAR, and M .Pazhaniappan. "HEATING AND COOLING SYSTEM IN FOOD MAINTENANCE USING TEG." International Journal of Advance Research and Innovative Ideas In Education 5, no. 2 (2019): 566-573.

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