Improved Bio-mass Cook Stove With TEG

July 2021
Vol-7, Issue-4
Paper ID: 14956
ISSN: 2395-4396
Downloads: 0

Abstract & Details

Research Area
Mechanical Engineering
Keywords
Thermo electric generator (TEG) Cook Stoves Biomass Thermal efficiency Burning rate
Abstract
Almost 80% to 90% of energy used in rural household is for cooking and water heating of which 75% to 95% of energy is from “Wood” and “Charcoal”. The indoor air pollution from use of traditional cook stove causes risk to health and even leads to premature death. It is essential to have Bio- mass cook stoves providing clean combustions and higher efficiency. Insufficient availability of electricity in rural areas leads to lack of development. Therefore to overcome this problem we are using a basic principle of “Seebeck Effect”. The major application of this principle is thermo-electric generator (TEG). Therefore TEG module is an alternative to produce electrical energy with alliance with bio-mass cook stove. Improved cook stove can give more thermal efficiency than traditional Cook stove. The Cook stover is cost efficient as well as can be used for camping with the suitable portability.

Author Information

# Name Institute / Affiliation
1 Suraj J. Gite Sir Visvesvaraya Institute of Technology, Chincholi. (Nashik)
2 Vaibhav R. Mali Sir Visvesvaraya Institute of Technology, Chincholi. (Nashik)
3 Sumit R. Khairnar Sir Visvesvaraya Institute of Technology, Chincholi. (Nashik)
4 Rahul P. Kapse Sir Visvesvaraya Institute of Technology, Chincholi. (Nashik)
5 Manoj B. Parjane Sir Visvesvaraya Institute of Technology, Chincholi. (Nashik)

How to Cite

Use the following formats to cite this article in your research.

APA Style
Gite, Suraj J., Mali, Vaibhav R., Khairnar, Sumit R., Kapse, Rahul P., & Parjane, Manoj B. (2021). Improved Bio-mass Cook Stove With TEG. International Journal of Advance Research and Innovative Ideas In Education, 7(4), 775-780.
MLA Style
Gite, Suraj J., et al. "Improved Bio-mass Cook Stove With TEG." International Journal of Advance Research and Innovative Ideas In Education, vol. 7, no. 4, 2021, pp. 775-780.
IEEE Style
Suraj J. Gite, Vaibhav R. Mali, Sumit R. Khairnar, Rahul P. Kapse, and Manoj B. Parjane, "Improved Bio-mass Cook Stove With TEG," International Journal of Advance Research and Innovative Ideas In Education, vol. 7, no. 4, pp. 775-780, 2021.
Vancouver Style
Gite Suraj J., Mali Vaibhav R., Khairnar Sumit R., Kapse Rahul P., Parjane Manoj B.. Improved Bio-mass Cook Stove With TEG. International Journal of Advance Research and Innovative Ideas In Education. 2021;7(4):775-780.
Harvard Style
Gite, Suraj J., Mali, Vaibhav R., Khairnar, Sumit R., Kapse, Rahul P., & Parjane, Manoj B. (2021) 'Improved Bio-mass Cook Stove With TEG', International Journal of Advance Research and Innovative Ideas In Education, 7(4), pp. 775-780.
Chicago Style
Gite, Suraj J., et al. "Improved Bio-mass Cook Stove With TEG." International Journal of Advance Research and Innovative Ideas In Education 7, no. 4 (2021): 775-780.
Turabian Style
Gite, Suraj J., et al. "Improved Bio-mass Cook Stove With TEG." International Journal of Advance Research and Innovative Ideas In Education 7, no. 4 (2021): 775-780.

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