Employment of Zero Emission Strategy in Edible Oil Producing Industry as a Green Manufacturing Technique

July 2017
Vol-3, Issue-4
Paper ID: 6098
ISSN: 2395-4396
Downloads: 0

Abstract & Details

Research Area
Mechanical Engineering
Keywords
Green Manufacturing Green Accounting Supply Chain Environment.
Abstract
The paper gives the survey of green manufacturing, what is green manufacturing why it is needed and methods of green manufacturing that reduces the waste and even pollution. The paper also highlights the use of green manufacturing to form a sustainable product and to reuse the product, shorter life cycle. The main objective of the green manufacturing is to save the environment and to reduce the cost of the product. The paper also describes, the various processes carried in an oil industry right from the raw material processed up to the desired output and the initialization of zero emission strategy to make the process a green manufacturing technique. The paper focuses on the green design for environment of green manufacturing system, energy conservation, development of product with less wastage.

Author Information

# Name Institute / Affiliation
1 Avirat Pravin Kshar Veermata Jijabai Technological Institute (VJTI), Mumbai

How to Cite

Use the following formats to cite this article in your research.

APA Style
Kshar, Avirat Pravin (2017). Employment of Zero Emission Strategy in Edible Oil Producing Industry as a Green Manufacturing Technique. International Journal of Advance Research and Innovative Ideas In Education, 3(4), 1023-1026.
MLA Style
Kshar, Avirat Pravin. "Employment of Zero Emission Strategy in Edible Oil Producing Industry as a Green Manufacturing Technique." International Journal of Advance Research and Innovative Ideas In Education, vol. 3, no. 4, 2017, pp. 1023-1026.
IEEE Style
Avirat Pravin Kshar, "Employment of Zero Emission Strategy in Edible Oil Producing Industry as a Green Manufacturing Technique," International Journal of Advance Research and Innovative Ideas In Education, vol. 3, no. 4, pp. 1023-1026, 2017.
Vancouver Style
Kshar Avirat Pravin. Employment of Zero Emission Strategy in Edible Oil Producing Industry as a Green Manufacturing Technique. International Journal of Advance Research and Innovative Ideas In Education. 2017;3(4):1023-1026.
Harvard Style
Kshar, Avirat Pravin (2017) 'Employment of Zero Emission Strategy in Edible Oil Producing Industry as a Green Manufacturing Technique', International Journal of Advance Research and Innovative Ideas In Education, 3(4), pp. 1023-1026.
Chicago Style
Kshar, Avirat Pravin. "Employment of Zero Emission Strategy in Edible Oil Producing Industry as a Green Manufacturing Technique." International Journal of Advance Research and Innovative Ideas In Education 3, no. 4 (2017): 1023-1026.
Turabian Style
Kshar, Avirat Pravin. "Employment of Zero Emission Strategy in Edible Oil Producing Industry as a Green Manufacturing Technique." International Journal of Advance Research and Innovative Ideas In Education 3, no. 4 (2017): 1023-1026.

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