Rice Farming in Northeast- Assam

Agriculture

The abstract provides a succinct overview of the research report, including the objective, methods, and main conclusions of the study. It presents the focus on rice growing in Assam, showing the double emphasis on farming practices and distinctive rice varieties. The study methodology, which includes farmer interviews and field surveys, is described in the abstract, which also emphasizes the paper’s contributions to our knowledge of the region’s agricultural methods and the importance of its rice varieties. The abstract’s final section offers some doable suggestions for enhancing rice farming’s sustainability and preserving the region’s biodiversity. Rice growing in Assam has been conducted for years, and the typically farmed rice is very popular throughout India. The optimal temperature for rice cultivation in Assam is 20° to 30°. The seed rate for rice cultivation in Assam is 70 to 80 kg per hacktare, and loamy soil is ideal for rice cultivation. The optimal pH range for rice cultivation is 6.0 to 6.5. In Assam, rice was mostly sown beginning in March. The recommended depth for sowing rice seeds is around 1 to 2 cm.

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